In between scaring kids and doing whip-its, Doug spends Halloween with Chad Shank and Ggreg Chaille going over highlights of the last midwest tour and his preparation for Australia. A special thanks to Eric Salter for the case of Grey Goose and a box of Omaha steaks. Also, Jesse at Sake Sushi in Columbia, MO was responsible for one of the most memorable meals of the tour. Thanks again.
Mail stuff to Bingo at
212 VAN DYKE ST, BISBEE, AZ 85603
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Thanks for listening. See you at the merch booth.